Preview Mode Links will not work in preview mode

Cider Chat

Interviewing cidermakers importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let’s delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!

Feb 23, 2022

Flynt could have grown pot, but it was apples that really caught her eye

Flynt casually joked during this interview that perhaps she could have chosen to become a pot (cannabis) grower as a career before becoming an apple farmer.  I think I can speak for the whole of Ciderville in saying, "we are sure glad she went for...


Feb 16, 2022

Keynote Speakers of CiderCon 2022

Gary Flowers is a keynote speaker, radio host and the tour guide who leads the Jackson Ward history tour. The tour was one of a number of pre-conference tour offerings for CiderCon2022 attendees who had flocked to the city of Richmond, Virginia in the first week of February. The food...


Feb 9, 2022

Elegast Cidery Beginnings

Arjen Meeusem shares his story of living in Portland, Oregon and how a stop at Reverend Nat's Hard Cider to taste the cider inspired him to find out more about this niche market and its viability to make cider in the Netherlands.

Cider Chat episode 306 Arjen of Elegast Cidery Arjen Meeuwsen outside the estate based cidery

Arjen and his...


Feb 2, 2022

Maker Arjen Meeuwsen of Elegast Cidery 

Offers business tips before you break ground, when your product is being sold and how to tap into a wider audience.

Arjen's goal is "Being Present and Being Visible... and Providing a Good Product"

Cider Chat episode 305 Arjen of Elegast Cidery Arjen Meeuwsen

Maker Tips

  • Size
  • Growing with the market
    • Managing your stock
    • Cash...